米莫雷特芝士产自法国的里尔。米莫雷特芝士的外壳有些微的凹陷，芝士肉一般被染成橘黄色，靠边缘的芝士颜色会较深，质地坚硬。使用螨虫制作。

http://news.on.cc/cnt/world/20130414/bkn-20130414103312179-0414_00902_001.html

Mimolette is a cheese traditionally produced around the city of Lille, France. In France, it is also known as Boule de Lille after its city of origin, or vieux Hollande for being made after the tradition of Edam cheese. In some areas of Belgium and the Netherlands, such as Flanders, it is also known as commissiekaas.