The rest of the market is made up of robusta, a stronger and more bitter-tasting coffee made from one of arabica's parents, Coffea canephora.

其余的市场份额则由罗布斯塔咖啡占据。罗布斯塔咖啡是由阿拉比卡咖啡的亲本之——卡内弗拉咖啡（Coffea canephora）制成的一种咖啡，味道更浓烈、更苦涩。