| 释义 |
frozen Chinese mackerel cuts
- 结冰的jié bīng de
frozen
- 冻结的dòng jié de
frozen
- 鲅鱼bà yú
Spanish mackerel
- 冷冻lěng dòng
freeze, refrigeration
- 冷冻混合物lěng dòng hún hé wù
freezing mixture
- 鲭风qīng fēng
mackerel breeze; mackerel gale
- 鲐鱼tái yú
mackerel; common Japanese mackerel
- 凝固温度níng gù wēn dù
freezing point
- 鲭qīng
mackerel
- 冰冻bīng dòng
frozen; frost; freeze, freezing; gelivation
- 鲅bà
Spanish mackerel
- 鲌bà
Spanish mackerel
- 鲭鱼qīng yú
mackerel
- 酸菜suān cài
Chinese sauerkraut; pickled Chinese cabbage; sauerkraut
- 汉语言hàn yǔ yán
Chinese language and literature; Chinese language
- 鲭饵qīng ěr
mackerel bait
- 芨jī
Chinese elder
- 鲙kuài
Chinese herring
- 薷rú
Chinese mosla
- 菘sōng
Chinese cabbage
- 语文yǔ wén
Chinese
- 冻死dòng sǐ
freeze to death; freeze and perish; die of frost
- 冻dòng
freeze; jelly; jel
- 割炬gē jù
cutting blowpipe; cutting torch
- 榧树fěi shù
Chinese torreya
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