| 释义 |
charcoal of vegetable orgin
- 木炭mù tàn
charcoal, xylanthrax
- 炭笔tàn bǐ
charcoal pencil; charcoal crayon
- 炭tàn
charcoal; sth. resembling charcoal; coal; a surname
- 炒青菜chǎo qīng cài
saute vegetable; stir-fried vegetable
- 炭火tàn huǒ
charcoal fire
- 炭盆tàn pén
charcoal brazier
- 藜科蔬菜lí kē shū cài
goosefoot vegetable
- 炭灰色tàn huī sè
charcoal gray
- 烩罗汉斋huì luó hàn zhāi
Stewed mixed vegetables
- 郊外菜远jiāo wài cài yuǎn
Fried seasonal vegetable
- 蔬shū
vegetables
- 菜园cài yuán
garden; vegetable [kitchen] garden; vegetable farm
- 烩上素huì shàng sù
Stewed mixed vegetables with bean curd
- 什锦蔬菜shí jǐn shū cài
assorted vegetables; mixed vegetables
- 蔬菜工厂shū cài gōng chǎng
vegetable works; vegetable factory
- 珧柱时菜yáo zhù shí cài
Fresh seasonal vegetable with scallops
- 烧制木炭者shāo zhì mù tàn zhě
charcoal burner
- 深灰色shēn huī sè
dark grey; charcoal grey
- 菜汤cài tāng
vegetable soup
- 菜子cài zǐ
vegetable seedsf
- 干菜gàn cài
dried vegetable
- 芼mào
pick (flower, vegetable)
- 蔬菜的shū cài de
vegetable
- 蔌sù
a surname; vegetable
- 骨炭gǔ tàn
spodium; bone black; animal charcoal; drop black
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