| 释义 |
Mexican husk tomato
- 墨西哥菜mò xī gē cài
enchilada; Mexican cuisine
- 蕃茄fān qié
tomato
- 外壳的去除wài ké de qù chú
husking
- 番茄fān qié
tomato; Lycopersicum esculentum
- 蕃茄肉包fān qié ròu bāo
Stuffed tomato
- 番茄汁fān qié zhī
tomato juice; tomato sauce
- 墨西哥语mò xī gē yǔ
Mexican
- 蕃茄酱fān qié jiàng
tomato catchup; tomato ketchup; catchup
- 番茄炒蛋fān qié chǎo dàn
scrambled egg with tomato; fried eggs with tomatoes; tomato omelet
- 茧衣jiǎn yī
husks; frison
- 秫米shú mǐ
husked sorghum
- 墨西哥人mò xī gē rén
Mex; Mexican
- 新墨西哥人xīn mò xī gē rén
New Mexican
- 番茄色fān qié sè
tomato
- 茄汁qié zhī
tomato juice
- 稻糠粉dào kāng fěn
rice husk meal
- 土豆地tǔ dòu dì
tomato patch
- 煨蕃茄wēi fān qié
Stewed tomato
- 苞片bāo piàn
bract; bracteole; husk; hoose; hypsophyll
- 无价值之物wú jià zhí zhī wù
halfpennyworth, husk
- 无价之宝wú jià zhī bǎo
husk, invaluable asset, zilch
- 酿西红柿niàng xī hóng shì
stuffed tomato
- 稻谷dào gǔ
paddy; (unhusked) rice; rice in the husk
- 番茄汤fān qié tāng
tomato soup; red noise
- 西红柿xī hóng shì
tomato; a golden apple
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