They're made of a thin flour dough filled with filled with freshly minced pork, lamb and beef and usually served with melted butter, dill and a dollop of sour cream.

它们由薄薄的面粉面团制成， 里面填满新鲜切碎的猪肉、羊肉和牛肉， 通常搭配融化的黄油、莳萝和一团酸奶油。