| 释义 |
steamed bone flour
- 白面bái miàn
flour
- 面粉miàn fěn
flour
- 糯米粉nuò mǐ fěn
glutinous rice flour; sweet rice flour
- 糕干gāo gàn
sweetened rice flour
- 馍mó
steamed bread; steamed bun
- 馒头mán tóu
steamed bread; steamed bun
- 黑麦粉hēi mài fěn
rye flour; rye meal
- 糌粑zān bā
zanba, roasted qingke barley flour
- 骨头gǔ tóu
bone
- 额骨é gǔ
frontal bone
- 缝骨féng gǔ
wormiam bone
- 蹄骨tí gǔ
coffin bone
- 赘骨zhuì gǔ
splint bones
- 髋骨kuān gǔ
innominate bone; hip bone; haunch bone
- 粉沫fěn mò
flour
- 碎粉suì fěn
flour
- 尺骨端chǐ gǔ duān
funny bone
- 舌骨shé gǔ
hyoid; hyoid bone; lingual bone; tongue-bone; ossa linguae
- 舟骨zhōu gǔ
nut bone; navicular bone; os naviculare; scaphoid bone
- 鼻骨bí gǔ
nasal bone; os nasale
- 接骨jiē gǔ
set a broken bone
- 骷髅头和交叉骨kū lóu tóu hé jiāo chā gǔ
raw and bloody bones
- 割包gē bāo
Steamed sandwich
- 骶骨dǐ gǔ
sacrum; rumpbone; sacral bone; jew bone
- 钩骨gōu gǔ
uncinatum; hamate bone; hooked bone; hamatum
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