| 释义 |
starch syrup
- 淀粉糖浆diàn fěn táng jiāng
starch syrup
- 浆jiāng
thick liquid [fluid]; syrup; starch
- 蕃薯淀粉fān shǔ diàn fěn
sweet potato starch
- 拘泥刻板的jū ní kè bǎn de
starched
- 浆硬的jiāng yìng de
starched
- 碾磨淀粉niǎn mó diàn fěn
mill starch
- 羧甲基淀粉suō jiǎ jī diàn fěn
CMS(carboxymethyl starch)
- 羟乙基淀粉qiǎng yǐ jī diàn fěn
hydroxyethyl starch; hetastarch
- 糖原táng yuán
hepatin; glucogen; glycogen; animal starch; liver starch
- 浆硬jiāng yìng
starch
- 枫蜜fēng mì
maple syrup
- 槭浆qì jiāng
maple syrup
- 糖浆táng jiāng
syrup; sirop
- 枫糖酱fēng táng jiàng
maple syrup
- 糖蜜táng mì
molasses; green syrup
- 浆糊jiāng hú
paste; starch; size
- 浆洗jiāng xǐ
wash and starch
- 糨糊jiàng hú
paste; starch paste
- 藕粉ǒu fěn
lotus root starch
- 太白粉tài bái fěn
cornstarch; starch
- 硬而挺的yìng ér tǐng de
starched
- 熬糖浆锅áo táng jiāng guō
syrup pan
- 草莓糖浆cǎo méi táng jiāng
strawberry syrup
- 咳嗽糖浆ké sòu táng jiāng
cough syrup
- 酸梅汤suān méi tāng
syrup of plum
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