Puree the apricots in a liquidiser until completely smooth.用榨汁机将杏打成糊状，直至完全搅匀。Use a processor to puree the apricots.用食物加工器将这些杏子搅成泥。Pinch back the lateral shoots of the apricots.剪去杏树侧生出的枝杈。Try eating reconstituted dried prunes, figs or apricots.试着吃些用水泡过的西梅干、无花果干或杏干。