Toad in the hole

Toad in the hole is a traditional British dish consisting of sausages in Yorkshire pudding batter, usually served with vegetables and onion gravy. The origin of the name "Toad-in-the-Hole" is often disputed. Some suggest that the dish's name comes from its resemblance to a toad sticking its head out of a hole. It is rumoured to have been called "Frog-in-the-Hole" in the past, although little evidence exists to support this theory. It has also been referred to as "sausage toad".