Idiyappam
（重定向自String hoppers）
![](/Images/godic/202502/13/Idiyappam2249.jpg")
![Forming noodle-like pattern with rice flour paste before steam boiling Idiyappam](/Images/godic/202502/13/-IdiyappamMaking.ogg2249.jpg")
Idiyappam (Tamil:இடியாப்பம்),(Malayalam:ഇടിയപ്പം), (Sinhalese:ඉඳි ආප්ප) also known as Nooputt (or Noolputtu)(Kodava: ನೋಲ್ ಪೂಟ್ಟ್), Putumayam (in Malaysia) or string hoppers is a traditional Tamil, Kerala, Kodava, Tulu and Sri Lankan food consisting of rice flour pressed into noodle form and then steamed.