| 释义 |
Shigella dysenteria bacteria protein
- 鞘细菌qiào xì jun1
sheath bacteria
- 高蛋白gāo dàn bái
high protein
- 根瘤菌gēn liú jun1
rhizobium; nodule bacteria; legume bacteria
- 粗蛋白质cū dàn bái zhì
crude protein
- 细菌xì jun1
germ; bacterium (pl. bacteria); fungus (pl. fungi)
- 朊ruǎn
protein
- 志贺氏菌属zhì hè shì jun1 shǔ
Shigella
- 革兰氏阴性菌gé lán shì yīn xìng jun1
Gram-negative bacterium; Gram negative bacteria
- 杆菌属gǎn jun1 shǔ
Bacillus; Bacterium
- 菌jun1
fungus; bacterium; mushroom; a surname
- 酪酸菌lào suān jun1
butyric acid bacteria
- 需氧菌xū yǎng jun1
aerobe; aerobic bacteria
- 蛋白质dàn bái zhì
protein; proteide
- 膜蛋白mó dàn bái
membrane protein
- 革兰阳性菌gé lán yáng xìng jun1
gram positive bacteria
- 霉菌形细菌méi jun1 xíng xì jun1
mould like bacterium
- 细菌宿主xì jun1 xiǔ zhǔ
host bacterium; bacterial host
- 蛋白dàn bái
egg white; albumen; gary; protein
- 蛋白质变性dàn bái zhì biàn xìng
protein denaturation
- 纤维状蛋白xiān wéi zhuàng dàn bái
fibrous protein
- 衔接蛋白质xián jiē dàn bái zhì
adapter protein
- 醇溶蛋白chún róng dàn bái
prolamin; prolamine; alcohal-soluble protein
- 蛋白质的dàn bái zhì de
proteinic; protein; albuminous; glaireous
- 卵白蛋白luǎn bái dàn bái
ovalbumin; egg-white protein; EA
- 蛋白质互补dàn bái zhì hù bǔ
complementary action of protein
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