| 释义 |
preservation, fruit, vegetable
- 保温bǎo wēn
heat preservation
- 果汁机guǒ zhī jī
fruit and vegetable juice extractor; juicer; liquidizer; squeezer
- 炒青菜chǎo qīng cài
saute vegetable; stir-fried vegetable
- 莽草果mǎng cǎo guǒ
shikimi fruit
- 果实guǒ shí
fruit; fructification; gains; fruits
- 烂果làn guǒ
decayed fruit; rotten fruit
- 藜科蔬菜lí kē shū cài
goosefoot vegetable
- 干果gàn guǒ
dry fruit (e.g.nuts); dried fruit
- 烩罗汉斋huì luó hàn zhāi
Stewed mixed vegetables
- 郊外菜远jiāo wài cài yuǎn
Fried seasonal vegetable
- 川楝子chuān liàn zǐ
szechwan Chinaberry fruit; toosendan fruit
- 罐头水果guàn tóu shuǐ guǒ
tinned fruit; canned fruit
- 鹤虱hè shī
common carpesium fruit; carpesium abrolanoides linne
- 蔬shū
vegetables
- 菜园cài yuán
garden; vegetable [kitchen] garden; vegetable farm
- 烩上素huì shàng sù
Stewed mixed vegetables with bean curd
- 什锦蔬菜shí jǐn shū cài
assorted vegetables; mixed vegetables
- 蔬菜工厂shū cài gōng chǎng
vegetable works; vegetable factory
- 蜜饯mì jiàn
preserved fruit; conserve; sweetmeat; glazed fruit; succade
- 果类guǒ lèi
fruit
- 果品guǒ pǐn
fruit
- 果子guǒ zǐ
fruit
- 珧柱时菜yáo zhù shí cài
Fresh seasonal vegetable with scallops
- 硕果shuò guǒ
big and ripe fruits; rich fruits; great achievements
- 硕果累累shuò guǒ lèi lèi
countless rich fruits; innumerable great achievements
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