| 释义 |
ham steak
- hamstern. 仓鼠；仓鼠毛皮
- steakn. 牛排；肉排；鱼排
- 火腿肠huǒ tuǐ cháng
ham and egg; ham sausage
- 锅塌三夹火腿guō tā sān jiá huǒ tuǐ
Braised three layered ham
- 肉排ròu pái
steak
- 鱼排yú pái
steak
- 过火的guò huǒ de
ham
- 火腿huǒ tuǐ
gammon; ham
- 牛排niú pái
beefsteak, steak
- 冻火腿dòng huǒ tuǐ
Cold ham
- 里脊扒lǐ jǐ bā
Fillet steak
- 牛肉扒niú ròu bā
beef steak
- 火腿蛋huǒ tuǐ dàn
ham and eggs
- 腿tuǐ
leg; a leglike support; ham
- 丁骨牛排dīng gǔ niú pái
t-bone steak
- 法式牛肉扒fǎ shì niú ròu bā
French steak
- 茄块火腿qié kuài huǒ tuǐ
Diced ham with eggplant
- 菲力牛排fēi lì niú pái
filet steak; filet mignon
- 绞肉jiǎo ròu
minced steak; ground meat; minced meat
- 拍打过的牛排pāi dǎ guò de niú pái
Tenderised Steak
- 上等腰肉牛排shàng děng yāo ròu niú pái
porterhouse steak
- 啤酒烤火腿pí jiǔ kǎo huǒ tuǐ
Roast ham with beer
- 扒牛柳葱bā niú liǔ cōng
Braised steak with sliced scallion
- 鸡蛋里脊扒jī dàn lǐ jǐ bā
fillet steak with egg
- 鸡蛋牛肉扒jī dàn niú ròu bā
beef steak with egg
- 烤火腿鸭卷kǎo huǒ tuǐ yā juàn
roast duck roll with ham
- 鸭舌火腿汤yā shé huǒ tuǐ tāng
Duck tongues and ham soup
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