| 释义 |
good beef grade
- 年级nián jí
grade
- 高档gāo dàng
top grade
- 海豚肉hǎi tún ròu
sea beef
- 坡度缓和pō dù huǎn hé
grading
- 咸牛肉xián niú ròu
bully beef
- 逐渐变化zhú jiàn biàn huà
grade
- 龙骨斜度lóng gǔ xié dù
keel grade
- 特等tè děng
special grade, top grade
- 锈蚀等级xiù shí děng jí
rusting grade
- 酱牛肉jiàng niú ròu
spiced beef; beef seasoned with soy sauce; sauced beef
- 爬上陡坡pá shàng dǒu pō
make the grade
- 评分píng fèn
grade; graded; give a mark
- 牛肉niú ròu
beef; beeves; hotpot; red meat; beetves
- 炖牛肉dùn niú ròu
goulash; gulash; bully (beef); stew beef
- 榄仁牛肉lǎn rén niú ròu
Fried sliced beef with olives
- 咖喱牛肉kā lí niú ròu
curry beef; fried beef with curry
- 柠檬牛肉níng méng niú ròu
lemon beef; sauteed beef with lemon
- 笋炒牛肉sǔn chǎo niú ròu
Fried sliced beef and bamboo shoots
- 豆腐牛肉dòu fǔ niú ròu
tofu and beef; beef with bean curd
- 蚝油牛肉片háo yóu niú ròu piàn
Fried sliced beef in oyster sauce
- 芥兰牛肉jiè lán niú ròu
beef with cabbage mustard; beef with broccoli
- 标号biāo hào
grade, tab
- 菜牛cài niú
beef cattle
- 分级fèn jí
classification, grade
- 分阶段fèn jiē duàn
grading
|